Vietnamese Caramelised Tofu

(4 customer reviews)

£18.00

Vietnamese Inspired Caramelised Tofu was inspired by travels in Vietnam some years ago. It is our best-selling dish. This is pan-fried tofu with smokey caramelised sauce, green beans and sliced pepper. Just squeeze your lime wedges over and tuck into a big wollop of protein topped with coriander and spring onions. Sent with steamed basmati rice.

Servings: 2

Allergens: none

SKU: VIET Categories: , Tags: , , ,

Vietnamese Inspired Caramelised Tofu was inspired by travels in Vietnam some years ago. It is our best-selling dish. This is pan-fried tofu with smokey caramelised sauce, green beans and sliced pepper. Just squeeze your lime wedges over and tuck into a big wollop of protein topped with coriander and spring onions. Sent with steamed basmati rice.

Servings: 2

Allergens: none


Not freezable

Reheating instructions: decant into suitable cookware. Reheat in the microwave or on the hob, stirring, until piping hot all the way through.

Be very careful with rice. Put the rice leftovers in the fridge after you’ve eaten your meal in a airtight container on it’s own (i.e. not mixed with the sauce). Eat within 24 hours. The rice should be reheated in the microwave on full power for several minutes until the container is almost melting it’s so hot. Stir the rice half way through reheating to make sure it’s all steaming hot all the way through. We’re being graphic here to hammer home the point that utmost care with rice is needed.  It must be reheated really really thoroughly to a very high temperature for several minutes to be safe.

4 reviews for Vietnamese Caramelised Tofu

  1. Chris Fisher

    Fabulous! Wow! That just blew my taste buds away… The combination of flavours were incredible… I don’t know how they do it!!

  2. Sue Nicholls

    My teenagers were a bit skeptical about the tofu until they tasted it and wanted more. Delicious!

  3. Jules Boswell

    Divine! Julia, your Vietnamese-inspired caramelised tofu is absolutely scrummy. Tasty, colourful, healthy and delicate. This with the rice was more than enough for the two of us, in fact, we had enough left over to heat up and eat the next day for lunch. And you’re not searching for the tofu, there’s plenty of it and it’s got texture and flavour. Yum!

  4. Olly (verified owner)

    Thank you again for a spectacular dinner! Your Vietnamese-inspired caramelised tofu is a real treat. Lemon and chai seed cheesecake is out of this world. Will order again. Thank you for your work.

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